FIRST TIME EVER IN CYPRUS - FERMENTED ORGANIC PRE & PROBIOTICS FOR DOGS & CATS !
According to Longevity Scientists fermented foods contribute to longevity and healthy aging.
Biosa products are created through a fermentation process, where lactic acid bacteria and herbs are combined with water and sugarcane molasses. The lactic acid bacteria consume the sugar in the molasses, and convert it into organic acids. The organic acids make the product self-preserving, and when the last remnants of sugar in the molasses are gone, the fermentation process is complete.
When the fermentation process is done and the finished product has been tested and approved, the product is then bottled and labelled. At that point the products are ready to be shipped all over the world.
Lactic acid bacteria are living microorganisms that produce organic acids. They are essential in the fermentation process that our products undergo, because the organic acids that they create is a part of the final product, and critical to help keep everything fresh. The bacterial strains that you will find in Biosa products are carefully selected to ensure the highest quality possible.
Most of our products also contain an extract of 19 different herbs, all of which are organic and GMO free. We take those dried organic herbs, mix them with the right strains of lactic acid bacteria, molasses and water, and when all of those ingredients are combined the nutritional fibres and minerals from the herbs act as a "prebiotic" for the lactic acid bacteria. The herbs remain in the mix for several weeks to ferment, before being extracted.
Biosa products also contain organic molasses, a by-product of sugar production. Molasses come from sugarcane, and after the extraction of the pure sugars, the molasses left behind has a sugar content of roughly 60%. It also contains all the minerals and vitamins of the sugarcane. In our production process, the molasses works as a catalyst and a generator for the fermentation process - the lactic acid bacteria consume the sugars and convert them to organic acids (mainly lactic acid and acetic acid). The fermentation process continues until all the sugar has been converted, meaning everything we make is sugar-free.
For thousands of years, fermentation has formed a significant part of the human diet - evidence show that humans have been fermenting things for over 8000 years.
The fermentation process is the conversion of carbohydrates to alcohol, carbon dioxide, or organic acids in an anaerobic (oxygen-free) environment, using yeast, bacteria or a combination of these.
FERMENTED PRE & PROBIOTICS MAY HELP WITH:
- Ear Infections
- Digestive Problems
- Itchy Skin
- Dry Skin
- Constipation and Diarrhea
- Kidney Failure
- Bad Breath
- Hair Loss
- Sensitive Stomach
Instructions & Dosage:
Simply add 1ml per 1kg of your dog's body weight to your dog's dry/wet/or raw meal and mix it well daily or 2-3 times a week.
Animal Biosa is produced with Organic Certified ingredients such as: *cane molasses, various herbs: *anise, *licorice roots, *fennel, *basil, *haystack seeds, *dill, *juniper, *black elderberry, *ginger, *angelica vera, *chervil, *oregano, *mint piperita, *parsley, *Roman chamomile, *rosemary, *sage, *nettle and *thyme. Lactic ferment cultures: Lactobacillus acidophilus Bifidobacterium animalis, Streptococcus thermophilus, Lactobacillus casei, Lactobacillus lactis subsp. lactis, Lactobacillus lactis subsp. lactis biov. diacetyllactis, Leuconostoc pseudomesenteroides. *Organic Farming